Meet the grill’s wild-hearted showstopper: tender guinea fowl awakened with fragrant herbs and Fusion’s bold house spices, then kissed by dancing flames until the skin crackles and the meat stays luscious. Smoky, savoury and gloriously full of character—Nigerian grill soul with a polished Fusion twist.

These wings bring the party to the table—juicy, boldly seasoned and grilled over glowing flames until their edges turn caramel-dark and irresistible. Smoky on the outside, tender at the centre and made for fingers, laughter and one more round of flavour.

A whole chicken built for the table and worthy of the spotlight: deeply marinated in Fusion’s bold house spices, slow-grilled for juicy tenderness, then finished over open fire for crackling char and a seductive smoky aroma. Tear, share and let the feast begin.

Turn up the heat with our signature fire-grilled feast—a generous chef’s lineup of grilled favourites, boldly seasoned and finished over open flames. Every bite brings a new rhythm of smoke, char, tenderness and savoury depth: the full Fusion experience, served with attitude.

Spicy Caribbean-style jerk chicken grilled and served hot.

Smoky jerk-seasoned fish grilled to perfection with a spicy kick.

Juicy, Spicy seasoned turkey. Served hot and flavorful.

Bold Fusion spices, smoky open-fire grilling, golden plantain, juicy catfish in a Fusion special sauce made for sharing.

Fish, chicken, suya, fries and plantain.

A hearty chicken platter served with sides and fresh vegetables.

Lemon-herb grilled chicken platter with bright flavor.

Grilled chicken platter finished with pineapple glaze.

5 sticks of beef suya kabob served with onions, tomatoes and authentic suya spice.

Grilled beef platter served with sides and signature sauce.

Fresh catfish cooked in a rich, spicy Nigerian pepper-soup broth with vegetable and yam.

Croaker fish in a rich, spicy pepper-soup broth.

Assorted meats in a rich, spicy pepper-soup broth.

Turkey in a rich, spicy pepper-soup broth.

Chicken in a rich, spicy pepper-soup broth.

Tender goat meat in a rich, spicy pepper-soup broth.

Catfish pepper soup and one soft drink.

Double chicken shawarma with vegetables and Fusion sauce. Side of Fries.

Suya-style shawarma with vegetables and Fusion creamy sauce. Side of Fries.

Beef Shawarma with vegetables and Fusion sauce. Side of Fries.

Our Shawarma with seasoned combo of meat, vegetables and signature Fusion sauce.

Chicken shawarma with vegetables and Fusion sauce.

Suya-style shawarma with vegetables and Fusion sauce.

Beef shawarma with vegetables and Fusion sauce.

Premium suya combination platter.

Beef suya, fries and one beer.

Suya served with a basket of fried chips.

Seasoned grilled chicken suya.

Seasoned grilled turkey suya.

Ten sticks of seasoned beef suya.

Seasoned grilled goat meat suya.

Seasoned grilled ram suya.

Classic club sandwich layered with fresh veggies and savory fillings.

Grilled chicken served on a Bun with lettuce, tomatoes and special sauce and fries.

Delicious , juicy burger grilled and topped with house sauce, lettuce, tomatoes and side of fries.

Bold Fusion spices, smoky open-fire grilling, golden plantain, juicy catfish in a Fusion special sauce made for sharing.

Whole grilled croaker served with pepper sauce and onions.

Succulent prawns seasoned and grilled for maximum flavor, served with fried rice, and a fiery Fusion Pepper sauce. 2 Sticks with 4 prawns each stick.

Prawn and stir-fried beef tossed in savory saucewith vegetables in season with choice of basmatti rice, fried rice, jasmine rice, or Spanish Rice.

Fish, plantain, fries and Fusion pepper sauce.

Cucumber, Tomatoes, Red Onions, Red and Green Peppers, Greek Lemon Dressing with Spices

Peas, Carrots, Sweet Corn, Red and Green Peppers, Onions, Cabbage with a sweet creamy dressing.

Chinese fried rice served with grilled chicken breast.

Grilled croaker fish served with Mexican-style rice.

Grilled chicken served over a hearty rice bowl.

Spicy Pineapple Chicken served with fluffy white rice.

Special fried rice served with our rich beef sauce.

Grilled prawns served with Irish potatoes and white rice.

Fragrant rice with sweet pineapple and a tropical finish.

Spiced Mexican-style rice with a vibrant, savory kick.

Island-inspired rice seasoned with warm Caribbean spices.

Classic Chinese-style fried rice with savory seasoning.

Mild Garlic cream sauce. Great for all items to add perfection.

Spicy pepper sauce made with fresh ingredients.

Sweet-and-spicy mango chutney sauce with mango and scotch bonnet peppers. (Seasonal)

Flavor-packed gizzard sauce cooked with peppers and spices.

Hearty beef sauce slow-cooked with bold seasonings.

Rich, savory chicken sauce simmered with aromatic spices.

Savory snail sauce simmered in rich, spicy seasoning.

Seasoned gizzard served with fried plantain.

Sweet fried plantain (dodo) served with a tasty signature twist.

Fresh fried Chips(Fries).

Yam cut into strips, fried with pepper sauce.

fried cassava chips

Side Basmati Rice.

Side of White Rice

Whole Grilled plantain with Fusion Pepper sauce.

Chilled soft drink.

Chilled soft drink.

Chilled soft drink.

Chilled soft drink.

Chilled malt drink.

Chilled malt drink.

Chilled lager beer.

Chilled beer.

Chilled lager beer.

Chilled stout.

Chilled lager beer.

Chilled lager beer.

Chilled flavored beer.